Description
NUTRITION FACTS (Serving size 50 gm) | |||
Energy 465.03 Kcal (Per 100g)
Energy 232.515 Kcal (Per Serving) |
(Serving per pack 2) | ||
Per 100 g
|
Per Serving 50 g | %RDA Per Serve | |
Protein | 5.90g | 2.95g | 5.9% |
Carbohydrate | 64.48g | 32.24g | 11.7% |
Total Sugar | 3.87g | 1.935g | – |
Added Sugar | 3.87g | 1.935g | 3.85% |
Total Fat | 20.39g | 10.195g | 15.2% |
Saturated Fat not more than | 9.30g | 4.65g | 21.15% |
Trans Fat not more than | 0.0g | 0.0g | – |
Cholesterol | 0.0mg | 0.0mg | – |
Sodium | 1220.55mg | 610.275mg | 30.5% |
*Recommended Dietary Allowance calculated on the basis of 2000 Kcal energy as per FSSR,2020 (Labeling and Display) |